STARTERS
TERIYAKI MACKEREL WITH TRIO OF BEETROOT & CRISPY KALE (DF) £5.95
GOATS CHEESE, TOASTED ALMOND LOGS WITH FIG PUREE & ROCKET & PARMESAN SALAD (V,*) £6.25
CHIMCHURI PORK BELLY BITES WITH HARISSA YOGURT DIPS (*) £5.95
TOFU BITES WITH HARISSA YOGURT DIP (VG*) £5.95
SOUP OF THE DAY — with freshly baked ciabatta (V) (*) £5.50
THAI CRAB CAKES — with chilli jam & lime mayo £6.50
CIABATTAS
Served until 5 p.m only
All served with coleslaw & crisp, Ciabatta bread served warm
B.L.T (*) — with mayo £6.95
IN HOUSE HONEY ROASTED HAM SALAD(*) £6.95
MATURE CHEDDAR & JAIL ALE CHUTNEY £6.95
BBQ PULLED PORK & APPLE SLAW £7.95
VEGAN B.L.T — smoked rashers served with lettuce & tomato & vegan mayo (vg) £8.25
MED VEG, HARISSA & VEGAN CHEESE (VG) £6.75
BURGERS
upgrade on burgers to sweet potato fries for only £1
THE EDDY BURGER (*) £11.95
Homemade Steak burger topped with bacon, smoked cheddar,
lettuce, tomato & relish, served with Eddy chips & coleslaw
THE TEXAN (*) £16.95
Homemade Steak burger topped with smokey brisket, pulled pork, streaky bacon, smoked cheese, onion rings & BBQ sauce, served with chips & coleslaw
HOMEMADE SOUTHERN FRIED CHICKEN BURGER £11.95
Served in a brioche bun, with tomato, lettuce, mayo & relish served with Eddy chips & coleslaw
SEAFOOD
PAN FRIED FILLET OF SEABASS WITH PEA & MINT RISOTTO (*) £14.95
SMOKED HADDOCK & CLAM CHOWDER £12.95
served with garlic bread » add chips for £1
TRIBUTE BEER BATTERED FILLET OF COD (*) £12.95
with Eddy chips, and choice of garden or mushy peas & homemade tartare sauce
WHOLE TAIL SCAMPI £11.50
with chips, garden or mushy peas & homemade tartare
sauce
FOOD ALLERGIES & INTOLERANCE
IF YOU HAVE AN INTOLERANCE OR AN ALLERGY TO CERTAIN INGREDIENTS / FOOD PLEASE SPEAK TO A MEMBER OF STAFF
BEFORE ORDERING FOOD OR DRINK.
ITEMS MARKED WITH (*) CAN BE MADE GF, BUT YOU MUST SPECIFY ON ORDERING.
ITEMS MARKED WITH A (V) ARE VEGETARIAN AND (VG) ARE VEGAN.
PUB CLASSICS & MAINS
ANNIE’S HOMEMADE PIES £11.95
Served with Eddy chips or mash & peas or veg
IN HOUSE HONEY ROASTED HAM, WITH FREE RANGE EGGS & EDDY CHIPS (*) £10.25
BEEF LASAGNE OR MEDITERRANEAN VEGETABLES £9.95
with Parmesan shavings & garlic bread » add salad £1.50
PANCETTA, WILD MUSHROOM & PARMESAN LINGUINI £10.95
10 OZ DEVON SIRLOIN (*) £18.95
served with tomatoes, wild mushrooms, onion rings & chips (see choice of sauces below to accompany your steak for only £2.00)
SAUCES
RED WINE & JUNIPER JUS £3.50, PEPPERCORN £3.00
BLUE CHEESE £3.00 THE EDDY BBQ SAUCE £2.00
CHIP SHOP CURRY SAUCE £2.00, TARTARE SAUCE 60p
VEGETARIAN / VEGAN
JACKFRUIT & 5 BEAN CHILLI WITH GUACAMOLE (VG*) £10.50
PORTOBELLO MUSHROOM, SUN BLUSHED TOMATOES & GOATS’ CHEESE (*V) £10.95
stacked in a burger bun served with Eddy chips & coleslaw
LIGHT AROMATIC INDIAN STYLE CAULIFLOWER & CHICKPEA CURRY (VG*) £10.95
MEAT FREE BURGER IN AN EDEN BAP (VG) £10.95— served with Eddy chips
WILD MUSHROOM & THYME RISOTTO WITH ROCKET (VG*) £10.95
SIDES
DIRTY FRIES £6.95
Topped with pulled pork, bacon, onions, cheese & our homemade BBQsauce
SPICY HARISSA FRIES £6.95
topped with spicy picante sausage, cheese & harissa
EDDY CHIPS £2.95, SWEET POTATO FRIES £3.50, CHEESY CHIPS £3.50, SIDE SALAD £3.00, GARLIC BREAD £3.00, CHEESY GARLIC BREAD £3.50, SEASONAL VEG £3.00
DESSERTS
MILLIONAIRES CHEESECAKE £6.25 -served with Ice cream
CHOCOLATE & SALTED CARAMEL SUNDAE £6.25
APPLE & BLACKBERRY CRUMBLE WITH DEVON CUSTARD £5.95
YARD FARM LUXURY WARM CHOCOLATE FUDGE CAKE SERVED WITH ICE CREAM (*) £5.95
POACHED PEARS & PLUMS WITH AUTUMN BERRY’S & SPICED VEGAN YOGURT (VG*) £6.25
LEMON CHEESECAKE (VG) £6.25 — served with raspberry sorbet
SORBET OR VEGAN ICE CREAM (VG) £5.50
SELECTION OF STAPLETON FARM ICE CREAMS (*) £5.50
Made from jersey cows for that extra creamy taste
Ice cream Flavors – Vanilla, Chocolate, Strawberry, Salted Caramel, Mint choc Chip, Raspberry Sorbet or Mango Sorbet
» We do occasionally run out of the popular flavors on busy days – Sorry
Sunday Roast Menu
1, 2 or 3 Course £10.95, £14.95 & £17.95
Why not try our Duo of meats £13.95, or Trio of meats £15.95
Children’s roast 1 course £5.95, 2 course with ice cream £8.50
Starters
Chimchuri Pork Belly bites with Harissa yogurt dip
Teriyaki Mackerel with trio of beetroot & crispy kale
Goats cheese, toasted almond logs with fig puree & rocket & Parmesan salad (v,*)
Home-made Soup of the Day with freshly baked ciabatta
Mains
Sunday Roast
Beef, Lamb, Chicken or Nut Roast
Traditional Sunday Roast served with all the trimmings. GF roast available on request
+ Extra vegetables or potatoes £2.50
Extra vegetables & potatoes £3.95 +
Desserts
Chocolate & salted caramel Sundae
Apple & blackberry crumble with Devon custard
Yard farm Luxury Warm chocolate fudge cake served with Ice cream (*)
Selection of Stapleton Farm Ice creams
vanilla, chocolate, strawberry, salted caramel, mint choc chip, raspberry sorbet or mango sorbet
Food Allergies & intolerance
If you have an intolerance or an allergy to certain ingredients / food please speak to a member of staff before ordering food or drink.
Items marked with (*) can be made GF but must specify on ordering.