Lunch & Evening served 12 noon – 7:00pm/ 7:30pm
Takeaway available 12 noon – 7.30pm
Homemade Southern Fried Chicken Burger (*) £13.50 Chips – onion rings-slaw -lettuce – tomato & mayo
The Eddy Burger (*) £13.50
chips – slaw – onion rings – bacon – smoked cheddar – chipotle mayo
Meat free Burger (V)(VG)(*) £12.50 Chips – onion rings– side salad
Tribute battered Cod (*) £13.50 Chips – peas – tartar sauce
Whole tail Scampi £12.50 Chips – peas – tartar sauce
Arrabbiata Pasta (V)(VG) £10.95 Add chicken £1.50
Served with garlic bread
Annie’s homemade Pie of the day £12.50 Mash – peas – gravy
Chefs Choice Salad £10.00 Add chicken £1.50
Bucket BBQ Chicken Wings £10.95
Served with slaw
All served with crisps & slaw
Steak caramelized onion & rocket £8.95
Med veg & grilled halloumi or vegan cheese (V)(VG) £7.95 In house roasted ham & cheese £7.95
Sundried tomato & mozzarella (V)£7.95
Homemade fish goujons & tartar sauce £7.95
Double pepperoni £11.95
Spicy Meat Feast £12.95
Roast Veg & Goat cheese or vegan cheese (V)(VE) £11.95 Parma Ham & rocket £11.95
Chips £3.00, Cheesy Chips £3.50, Garlic bread £3.00, Cheesy garlic Bread £3.50, Onion rings £3.00, Curry Sauce £2.00
Triple chocolate fudge cake served with Ice cream Selection of Ice creams & sorbets (V)(VG) Blondie served with clotted cream
Items marked with a (*) can be made gluten free upon request only, items marked with a (V) can be made vegetarian, as with (VG) can be made vegan friendly but must specify on ordering.
Dear Customers, we would like to start by saying welcome back to The Eddystone. and thank you for your continued support. You will notice changes to service, capacity levels, reduced staffing levels at any one time, sanitization duties. new queuing systems and bookings for indoor seating, this is all due to Covid 19 & guidelines stipulated by government, these are in place to ensure a COVID secure environment for all. We kindly ask for your patience as all staff need to get used to these new ways of working.
The menu has been reduced, but do not worry if you can’t see your favorite dishes this will be reviewed weekly once consumers have more confidence in dining out again and the increase in demand is needed.
In the short term, we are using disposable items to give the customer a safer dining experience & to limit the amount of contact on such items, this will be re-visited on feedback, but this has assisted us on opening promptly.. Drinks can be served in either glass wear or disposable, please specify on ordering.
For the next 2 weeks our opening times will be limited 9.30 -8pm /8.30pm Monday – Sunday, again this will be revisited depending on demand. We will start Sunday roast takeaways on the 12th July this is advance bookings only by the Friday before. Sunday Lunch on the premises will be reviewed once demand dictates.
Breakfast served 9.;30-11.30
Small Breakfast ) (*)£4.00
Sausage or bacon egg, hash brown baked beans & toast
Vegie breakfast (V)(VG) (*) £4.00
vegie sausage, hash brown, baked beans, scrambled egg, toast
Lunch & dinner served 12 noon – 7:30pm
Homemade Southern Fried Chicken Burger (*) £6.25
The Eddy Burger (*) £6.25 chips – beans smoked cheddar
Whole tail Scampi £6.25
Arrabbiata Pasta (V)(VG) £5.25 served with garlic bread Add chicken £1.00
7″ Pizza choose 1 topping Tomato/Ham/pepperoni £6.50
All Children’s dishes are served with chips, or mash & beans, peas except pasta dishes
Chocolate fudge cake or Ice cream
Items marked with a (*) can be made gluten free upon request only, items marked with a (V) can be made vegetarian, (VG) can be made vegan friendly but must specify on ordering.
Food Allergies & intolerance
If you have an intolerance or an allergy to certain ingredients / food please speak to a member of staff before ordering food or drink.
Items marked with (*) can be made GF, but you must specify on ordering.
Items marked with a (v) are vegetarian and (vg) are vegan.
All of our dishes are made on the premises and we do not use frozen readymade meals, please allow 30 minutes from ordering & on very busy periods there can be a longer wait on food, please speak to a member of staff for waiting times for those in a hurry.